SHOP 515 PRAHRAN MARKET 163 COMMERCIAL RD SOUTH YARRA, VIC 3141 (03) 9826 0815 | OUR OPENING HOURS: TUES 6:00AM - 5:00PM | THUR-SAT 6:00AM - 5:00PM | SUN 7:00AM - 3:00PM
GARYS QUALITY MEATS PRAHRAN MARKET GARYS QUALITY MEATS PRAHRAN MARKET
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  • GARYS ONLINE SHOP
  • DRY AGING
    • BEEF
    • AGING ROOM
    • TIME
    • CARE
  • PRODUCERS
  • MEETING
  • ABOUT US
  • CONTACT

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LOCATION

SHOP 515 PRAHRAN MARKET
163 COMMERCIAL RD SOUTH YARRA, VIC 3141
(03) 9826 0815

OUR OPENING HOURS:
TUES 6:00AM – 6:00PM
THUR-SAT 6:00AM – 6:00PM
SUN 7:00AM – 3:00PM

OUR MEAT

  • GARYS ONLINE SHOP
  • DRY AGING
    • BEEF
    • AGING ROOM
    • TIME
    • CARE
  • PRODUCERS
  • MEETING
  • ABOUT US
  • CONTACT

INSTAGRAM

Pork Belly is a favourite @garysmeats and certainl Pork Belly is a favourite @garysmeats and certainly never disappoints! All coming from @ravenscreekfarm and is both Freerange and Berkshire Pork! #garysmeats #mcbean
Honey Cured Bacon! From @garymcbeanbutcher own ho Honey Cured Bacon! From @garymcbeanbutcher own honey hives and using @ravenscreekfarm Berkshire Pork! #garysmeats #mcbean
Mayura Station is located in the Limestone Coast o Mayura Station is located in the Limestone Coast of South Australia, in the heart of some of the best farming country in Australia. This pristine environment is ideal for producing the ultimate quality, award-winning Wagyu beef. #garysmeats #mcbean
Dry Aged Rib Eye! Coming from @capegrimbeef in Ta Dry Aged Rib Eye! Coming from @capegrimbeef in Tasmania, this beef is both Freerange and grass fed with flavoursome marbling! #garysmeats #mcbeans
Freerange Pancetta! Made using all our own Freera Freerange Pancetta! Made using all our own Freerange and Berkshire pork from @ravenscreekfarm in Geelong! #garysmeats #mcbeans
Saltbush Lamb Midloin chops! All coming from Sout Saltbush Lamb Midloin chops! All coming from South Australia in the Flinders Ranges, both Freerange and Organic! #garysmeats #mcbeans
Leader of the pack. A shot from @robbinsislandwag Leader of the pack. A shot from @robbinsislandwagyu mustering the cattle! #RobbinsIsland
Slicing the Tomahawk steaks sometimes needs a bit Slicing the Tomahawk steaks sometimes needs a bit of brute force behind it! Dry Aged for six weeks all coming from Victoria! #garysmeats #mcbeans
The top of the top, A5 HIDA Japanese Wagyu, import The top of the top, A5 HIDA Japanese Wagyu, imported direct from Hida in Japan! #wagyu #Hida #a5 #garysmeats
Six week Dry Aged Wagyu cross Angus from @provenir Six week Dry Aged Wagyu cross Angus from @provenirmeat with @meat_ash #garysmeats #mcbeans #matash
Can't forget about man's best friend! @garysmeats Can't forget about man's best friend! @garysmeats looking after our furry friends! Shop dog! #garysmeats #mcbeans
Prahran Market Home Delivery Find the majority of Prahran Market Home Delivery Find the majority of our products online at Prahran Markets home website! Order from your favourite traders within the Prahran market @marketlane @ripeorganics @qlebaker @paddlewheelprahran and especially from yours truly! Ensure all orders are placed 4pm on the previous day! @prahranmarket #prahranmarket #garysmeats #mcbeans
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Copyright 2018 - Developed by MDM Digital
  • GARYS ONLINE SHOP
  • DRY AGING
    • BEEF
    • AGING ROOM
    • TIME
    • CARE
  • PRODUCERS
  • MEETING
  • ABOUT US
  • CONTACT

Products

  • Guanciale - per 250g $12.45
  • Pancetta - per 200g $18.00
  • Jamon - per 100g $14.00
  • Wagyu Bresaola - per 200g $18.00
  • Gin Pig Salami Stick (Mild) - per 200g $28.00

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